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Recipes, every boy needs a few good recipes.

Blog Last Activity 12 years ago 479 views 0 comments
500ml of milk
200g of white flour plain or selfraising
3 large eggs
mix or whisk all these togther making sure there are no lumps. add little more flour or milk to the batter as u want.
add about 1 tablespoon melted butter and mix in.
add small ammount of (2-3 tablespoons) sugar to sweeten OR ADD pinch of salt to season for savoury pancakes.
Get a non stick pan hot and use very small ammount of melted butter in the pan.
add about 1 cup (1/3 mug) of mixture and move it all round the pan so its covered and thin.
when the pancake can be lifted at the edges (it is probably cooked enough) it may be turned using a spatula and fingers, try not to fold or break it (not easy at first) Pancakes break when u turn them too early.
Serve the pancake with lemon and sugar (english style)or syrup if sweet pancakes or any other topping u like.
savoury pancakes can be filled with a hot savoury filling (like bolognaise or tuna and condenced mushroom soup etc) and sprinkled with cheese baked in the oven 180c for a few mins and served.

RusT XXX

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