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We now will married get you ring, wedding dinner: charcuterie board Italian farm sopperasotta olives figs and walnuts, with Swiss and Dutch cheese, Rhineland and Umbian grapes, baklava, pink zinfandel, honey spritz, polish sausage, cheese, kraut, and potato perogi boiled then browned in bacon fat with fried onion and sides of sour cream and applesauce with cinnamon stick sprinkles, breaded pork chops and scalloped potato, honey citrus carrots, lingonberry venison side, 5 bean salad, asparagus and procuiito crisps, pussy willows, cafe mocha/ cafe/tea/port served with lemon cheesecake, blueberry strudel, mint sorbet.
Mikinos spring 2022 1April.
Bring gifts